Decaf Coffee

Coffee intensity: Coffee intensity

Taste notes: Toffee, red berry, raisin

Sale price€30.00
5.0

Grind: Whole Beans

Grind

Size: 1kg

Size

In stock

Free gift included

Free gift included for all new customers.

100% Specialty Arabica

Coffee is freshly roasted and sent at peak flavour.


Start your forest

Tree planted with all orders over €70. Visit our forest

100% recyclable

All 1KG packs now 100% recyclable.

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About Decaf Coffee

99.9% Caffeine Free

Our decaf is 99.9% caffeine free. A smooth, mild coffee with good body and ideal for all brew methods. How do we Decaffeinate coffee?

To make sure the natural attributes of a coffee remains, we partner with CR3-Kaffeeveredelung, based in Bremen. CR3 developed the patented ‘Natural Liquid Carbon Dioxide Coffee Decaffeination Process’. A mouth full, but in essence, it means that caffeine is extracted in the most natural way; using a chemically inert carbon dioxide and pure water.

The main benefits of the Natural Liquid Carbon Dioxide Coffee Decaffeination Process:

• Flavors uphold in the cup because the cell structures within the beans stay intact.
• And there are no health-risks involved, as the coffee is only contacted with 100% safe and natural substances.

Here’s how it works:

The raw, unroasted coffee is moistened with water and put into a vessel where it is contacted with pressurized liquid carbon dioxide. By circulation through the coffee, the carbon dioxide draws the caffeine out of the bean.
In an evaporator, the caffeine precipitates from the CO2. After evaporation and re-condensation, the CO2 is pumped into the coffee containing vessel again for a new cycle. When the required residual caffeine level is reached, the CO2 circulation is cut short, and the coffee is discharged into a drier where it is gently dried to about the original moisture content. After drying, the coffee is ready for roasting.


All packaging is 100% recyclable in home recycle bins & resealable.

1kg = approximately 55 cups.

Coffee is roasted within days of delivery.

Keep in an airtight container to maximize freshness for up to 6 months.

Coffee
  • Decaf
Country
  • Mexico
Area
  • Pico de Orizaba
Estate
  • Multiple
Farmer
  • Cooperative
Variety
  • Typica
Process
  • Co2 - No Chemicals used
Roast Profile
  • Medium
Peak harvest
  • Jan/Feb
Peak delivery
  • Apr / May
Tasting notes

Toffee, red berry, raisin

Coffee subscription FAQs

Customer Reviews

Based on 2 reviews
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M
Maeliosa O'Brien
Best decaf ever

Excellent decaf, wonderful taste. No chemicals

M
Marlene van den Berge

Decaf with a lovely taste, and decaffeinated without chemicals!

Thank you Marlena

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Need help? Please contact us at 01-4370877, email sales@mccabecoffee.com or hit WhatsApp icon below

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