Description
Description: | |
Coffee: | Kenya AA |
Country of Origin: | Kenya |
Area: | Kangema District |
Estate: | Iyego Co-operative |
Farmer: | Several |
Altitude: | 1500-2000 MASL |
Variety: | SL 28, |
Process: | Washed |
Peak Harvest: | Nov / Dec |
Peak Delivery: | Feb / Mar |
Roast Profile: | Light |
Taste Notes & Descriptors | Green Apple, Melon.
Sparkling Effervescent Acidity |
Cup Score: | 85 |
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