Darjeeling Tea
Sold in packs of 200g – 100% recyclable and resealable bags.
Our Darjeeling loose leaf tea is from the Rain Forest Alliance estates of Marybong at the foothills of the Himalayas in Darjeeling, India. A second flush Darjeeling tea from the Chamong group- the pre-eminent exports of quality Darjeeling teas. Marybong is a top-quality high factory (6,600ft) wedged between the two classic estate of Lingia and Tumsong making this perhaps the finest single stretch of tea in Darjeeling. The estate is fully organic as well as being fair trade and RFA certified. This is a FTGFOP1 – the highest leaf grade possible.
A distinct, light, refreshing and fragrant tea.
Darjeeling tea is a famous variety of tea that originates from the Darjeeling district in West Bengal, India. Known for its unique aroma and flavor, Darjeeling tea is often referred to as the "Champagne of Teas."
- Darjeeling tea has Geographical Indication (GI) status.
- Comes in black, green, white, and oolong; black most popular.
- Delicate taste, muscatel notes, amber brew, varies by harvest time.