NEW Espresso Malabar

Coffee intensity:

Taste notes: Nuts, sugarcane and grape

€29.75

3.0

Grind: Whole Beans

Whole Beans Plunger Grind Filter Grind (V60/Aeropress/percolator) Espresso Grind (Stove top/Moka pot)

Size: 1kg

1kg 250g

Quantity:

In stock

Free gift included

Free gift included for all new customers.

100% Specialty Arabica

Coffee is freshly roasted and sent at peak flavour.

Start your forest

1 Tree planted with every subscription.

100% recyclable

All packs now 100% recyclable.

NEW Espresso Malabar

€29.75

About NEW Espresso Malabar

This coffee is ideal for all brew methods.

Espresso Malabar is a mild coffee blend of 2 great coffees from Brazil and India. The pulped natural Brazil brings a consistent nutty taste and the Indian variety adds a touch of exotic with notes of grape and sugarcane sweetness.

This coffee is ideal for all brew methods. Mild espresso-based drinks and delicious filter.

All packaging is 100% recyclable in home recycle bins & resealable.

1kg = approximately 60 cups.

Coffee is roasted within days of delivery.

Keep in an airtight container to maximize freshness for up to 6 months.

Country

Brazil
India

Area

Alto Moggiana
Kerala

Farmer

Multiple

Altitude

800-1300 MASL

Variety

Typica

Process

Pulped Natural

Roast Profile

Medium

Tasting notes

Nuts, sugarcane and grape

Coffee subscription FAQs

Where do you deliver?

Our coffee subscription service is limited to customers based in Ireland (Republic and Northern Ireland).

How often is coffee delivered?

Choose from weekly, fortnightly or monthly delivery.

How long is the subscription for?

You can cancel your subscription at any time.

How long does delivery take?

Allow 2 working days for delivery after placing order.

What happens if I run out of coffee?

You can increase or decrease your subscription any time.

If you like sour espresso this one is for you

I love my espresso and brew using Profitec Pro 700 and so far, I have not been let down with any of McCabe's beans. I will be honest I saw these beans being described as New and Espresso and I was like I am in this is for me! After having gone through almost 300 g of my 1 kg pack I can honestly say this coffee is sour and not meant for an espresso. I have tried everything, increasing the fines of the grind to the extreme and the opposite extreme, and everything in between, and nothing can save it.

If you want espresso stay away from this one rather buy a bag of sourworms and make some tea with it, it will taste the same for less!

Time to try to see if I can salvage this coffee using the old faithful siphon or do poor over like a caveman.